Catuaí Vermelho - 85,5 SCA
Origin: Fazenda Araucária – Albertina, MG, Brazil
Process Type: Pulped Natural – Yellow Honey
Key Flavor Notes: This coffee boasts a light body, harmonious acidity, and a subtle sweetness. With notes of caramelized almonds and hazelnuts, it delivers a balanced and gentle aftertaste.
Altitude Range: 1.250-1.300m
Harvest Period: Aug 2023
Availability: 115bags x 60 Kg
Sample Weight: 50g
Lot Code: CV– CD
Origin: Fazenda Araucária – Albertina, MG, Brazil
Process Type: Pulped Natural – Yellow Honey
Key Flavor Notes: This coffee boasts a light body, harmonious acidity, and a subtle sweetness. With notes of caramelized almonds and hazelnuts, it delivers a balanced and gentle aftertaste.
Altitude Range: 1.250-1.300m
Harvest Period: Aug 2023
Availability: 115bags x 60 Kg
Sample Weight: 50g
Lot Code: CV– CD
Origin: Fazenda Araucária – Albertina, MG, Brazil
Process Type: Pulped Natural – Yellow Honey
Key Flavor Notes: This coffee boasts a light body, harmonious acidity, and a subtle sweetness. With notes of caramelized almonds and hazelnuts, it delivers a balanced and gentle aftertaste.
Altitude Range: 1.250-1.300m
Harvest Period: Aug 2023
Availability: 115bags x 60 Kg
Sample Weight: 50g
Lot Code: CV– CD